Enjoy a hands-on, farm-to-table experience at the Chickasaw Cultural Center!
Our unique Ayowa' Garden to Gourmet agritours provide participants with the opportunity to prepare a healthy dish starting with a tour of our campus gardens to learn about traditional planting methods and how our ancestors used various plants.
Take part in harvesting your own items from our gardens to sample and let our Aaimpa' Cafe chefs walk you through preparing a seasonal dish to enjoy using fresh garden ingredients.
Tours take place the first and third Thursday during seasonal months, beginning at 1 p.m. and lasting approximately 3 hours. Attendees should dress weather-appropriate and wear comfortable walking shoes.
For more information or to reserve your spot, contact our Special Events office at (580) 622-7130. Spaces are limited, so don't wait!
$10.00 per person
Recipe will change with our seasonal gardens.
$10 per person
First and third Thursday of the month
April - June / Sept. - Nov.
Recipe will change with our seasonal gardens!